NEAR-LINE and LABORATORY MOISTURE/SOLIDS ANALYSERS
Rapid moisture monitoring of food products in production or in a quality-monitoring laboratory.
The precision of this primary Loss-on-Drying method offers enhanced advantages compared to even more sophisticated secondary methods.
Microwave Moisture Analyser – Sartorius Model LMA200:
- Rapid high-moisture determinationin Food, Dairy and Chemicalproducts in seconds to minutes.
- Precise representative and reproducible Loss-on-Drying results. Method certified to AOAC standards for some dairy products.
- Data capture – WinWedge 32 v 3.0 Software, USB cable